Spectator Out Loud: Olivia Potts, Rory Sutherland and Tanya Gold
Best of the Spectator · The Spectator
July 17, 202113m 55s
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Show Notes
<div>On this week's episode, Olivia Potts says angry chefs could soon get their comeuppance. (00:56) Then, Rory Sutherland says over-qualification is leading to collective idiocy. (06:28) And finally, Tanya Gold wonders why people eat lobsters. (10:16)</div>
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