Vegan Food is Big in S.F. — But Will the Scene Survive COVID-19?
The pandemic has upended the food industry, and small, local restaurants are fighting to keep doors open.
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Show Notes
San Francisco beat out Los Angeles, New York and Portland as the top vegan city in America. But with COVID-19 wreaking havoc on the food industry — will that title endure? In today's episode we explore what's made vegan eating so popular in the Bay Area, and then learn how businesses are coping during these challenging times.
Additional Resources:
- Read: Vegan Food is Big in the Bay Area — But Will the Scene Survive COVID-19?
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Reported by Chloe Veltman. Bay Curious is made by Olivia Allen-Price, Katrina Schwartz and Rob Speight. Additional support from Erika Aguilar, Jessica Placzek, Kyana Moghadam, Paul Lancour, Suzie Racho, Carly Severn, Bianca Hernandez, Ethan Lindsey, Vinnee Tong and Michelle Wiley.
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