American Brandy & Modern Classics w/ Jeff Bell & Thomas Pastuszak | Ep. 143
Bartender at Large · Bartender at Large
April 28, 201933m 59s
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Show Notes
Tune in this week as we hang out with the team from Bertoux Brandy, Jeff Bell (PDT) and sommelier Thomas Pastuszak (NoMad Hotel Group.) This week we talk about everything from blending brandy to making the perfect Sidecar, while also getting in depth with cocktail theory and what goes into creating a modern classic.
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