Why the 2024 Responsible Seafood Summit in St Andrews, Scotland is a Must-Attend Event
In this episode of the Aquademia Podcast, we're joined by Jeni Adamson, Industry Engagement Manager, and Donna Fordyce, Chief Executive of Seafood Scotland, as they share an inside look at this year's Responsible Seafood Summit. From immersive industry field trips to a thrilling golf tournament, Jeni and Donna highlight the exciting features that make this event a must-attend for seafood professionals. With attendees ranging from industry leaders to influencers, the summit offers unparalleled networking opportunities. We also dive into the meticulous planning that started over two years ago, ensuring an unforgettable experience for all. Don't miss this behind-the-scenes conversation about one of the seafood industry's most anticipated events!
Aquademia: The Seafood Podcast · Jeni Adamson, Maddie Cassidy, Donna Fordyce, Justin Grant
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Show Notes
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The views expressed by external guests on Aquademia are their own and do not reflect the opinions of Aquademia or the Global Seafood Alliance. Listeners are advised to independently verify information and consult experts for any specific advice or decisions.