Holiday Recipes with Chopped Champion Chef Chris Holland
Chef Chris Holland is a two-time champion of the Food Network show Chopped, and is an advocate for Multiple Sclerosis (MS), which is near and dear to the Aquademia Team. In this episode, Chris and the team talk about the impacts of living with MS, and how that relates to seafood. Chris also talks about how he sources seafood, how he cooks with it, and some holiday seafood recipes.
Aquademia: The Seafood Podcast · Justin Grant, Chris Holland, Shaun O'Loughlin, Elise Avallon
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Show Notes
Monkfish, Multiple Sclerosis, and Twinkies...what do these three things have common? They are all talked about in this episode!
Links:
- Chris Holland's restaurant, Dvine Bar
- Looking for a worthy cause to donate to for the holidays? Donate to the National Multiple Sclerosis (MS) Society!
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The views expressed by external guests on Aquademia are their own and do not reflect the opinions of Aquademia or the Global Seafood Alliance. Listeners are advised to independently verify information and consult experts for any specific advice or decisions.