PLAY PODCASTS
Food As Medicine with Dietitian Barbara Ruhs
Episode 166

Food As Medicine with Dietitian Barbara Ruhs

Did you know that most grocery stores have registered dietitians on staff? Dietician and MarketRD.com owner Barbara Ruhs sits down with Shaun to discuss Food As Medicine, resources available to help you improve your nutrition, and some of the awesome stuff happening at Superior Fresh! Thanks for listening!

Aquademia: The Seafood Podcast · Barbara Ruhs, Shaun O'Loughlin

November 2, 202257m 53s

Audio is streamed directly from the publisher (dts.podtrac.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.

Show Notes

Links:

Check out our website!: https://www.globalseafood.org/podcast

Follow us on social media!

Twitter | Facebook | LinkedIn | Instagram

Share your sustainability tips with us [email protected]!

If you want to be more involved in the work that we do, become a member of the Global Seafood Alliance: https://www.globalseafood.org/membership/

The views expressed by external guests on Aquademia are their own and do not reflect the opinions of Aquademia or the Global Seafood Alliance. Listeners are advised to independently verify information and consult experts for any specific advice or decisions.

Topics

seafood podcastfood podcastsustainability podcastbest seafood practices bsp certificationthe aquademia podcastglobal aquaculture alliancenatural foodwild seafoodgoalconf21fish farmingecolabelfarmed seafoodecolabelsbap certifiedis seafood sustainablesuperior freshwhat are ecolabelsecolabel certificationseafood alliancegoal conference 2022goal conferenceaquademiabapfarmed fishregistered dietitianorganichow to tell if seafood went badbest aquaculture practicesseafoodaquaculture stewardship councilorganic foodfisheryrdaquaponicsaquaculturebspsustainable seafoodseafood gone badgsasustainablebap certificationgaafrozen seafoodgoalconf22fisherieshow to know if seafood is badglobal seafood alliancehow to tell if seafood has gone badsustainabilityaquaculture alliancegoal 2021fish farmfishingaquademia podcastaquademia podcastseafood certification