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Fish-Friendly Frequencies: The Award-Winning Innovation by GenusWave
Episode 250

Fish-Friendly Frequencies: The Award-Winning Innovation by GenusWave

Did you know sound can be used as a deterrent in seafood production? In this episode of Aquademia, hosts Maddie and Justin are joined by Kylie Dacunha (Director of Special Projects at GenusWave) and Thomas Götz (Research Scientist at The University of St Andrews) to discuss GenusWave’s groundbreaking sound deterrent technology, which earned the Responsible Fisheries Innovation Award at this year’s Responsible Seafood Summit in St Andrews, Scotland. Dive into an engaging conversation about the inspiration behind their innovation, the challenges they faced during development, and their vision for the future. Don’t miss this insightful and relaxed discussion that highlights how cutting-edge technology is helping safeguard global fisheries and beyond.

Aquademia: The Seafood Podcast · Kylie Dacunha, Thomas Götz, Maddie Cassidy, Justin Grant

December 12, 202437m 33s

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Show Notes

Links:

Connect with Thomas Götz: 

Connect with Kylie DaCunha:

Connect with GenusWave:

Website: https://genuswave.com/

Company LinkedIn: https://www.linkedin.com/company/genuswave/

 

Connect with Aquademia:

Check out our website!: https://www.globalseafood.org/podcast

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The views expressed by external guests on Aquademia are their own and do not reflect the opinions of Aquademia or the Global Seafood Alliance. Listeners are advised to independently verify information and consult experts for any specific advice or decisions.