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Show Notes
<p>You are what you eat - and so is America. Various foods have played their part in the country’s history. Anna Zeide, author of US History in 15 Foods, takes us through 5 of them - Corn, Peanuts, Graham Bread, Spam and The Big Mac.</p><br><p>Produced by Freddie Chick. Mixed by Stuart Beckwith. Senior Producer: Charlotte Long.</p><br><p>For more History Hit content, subscribe to our newsletters <a href="https://www.historyhit.com/sign-up-to-history-hit/?utm_source=timelinenewsletter&utm_medium=podcast&utm_campaign=Timeline+Podcast+Campaign" rel="noopener noreferrer" target="_blank">here</a>.</p><br><p>If you’d like to learn even more, we have hundreds of history documentaries, ad-free podcasts, and audiobooks at History Hit - <a href="https://access.historyhit.com/?utm_source=audio&utm_medium=podcast&utm_campaign=Podcast+Campaign&utm_id=Podcast" rel="noopener noreferrer" target="_blank">subscribe today</a>!</p>
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