Episode 581
Salty and Cheesy Snackable Bakes (Food for Thought)
We talk with Jessie Sheehan about her favorite savory snackable bakes!
September 26, 202431m 5s
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Show Notes
In her follow up cookbook to Snackable Bakes, author Jessie Sheehan gives equal attention to the savory side of baking. She joins us to discuss her latest, Salty, Cheesy, Herby, Crispy Snackable Bakes and take your calls.
Topics
foodbakingcookbook