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EU-Africa, Galentine’s day & an Italian culinary trip
Season 1 · Episode 85

EU-Africa, Galentine’s day & an Italian culinary trip

This week, EURACTIV’s agrifood team explores what the EU-Africa summit holds for the agrifood sector, we are joined by Brendan Coolsaet, associate professor of environmental politics at the European school of political and social Sciences at Lille Catholi

Agrifood Brief · EURACTIV

February 18, 202230m 44s

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Show Notes

This week, EURACTIV’s agrifood team explores what the EU-Africa summit holds for the agrifood sector, we are joined by Brendan Coolsaet, associate professor of environmental politics at the European school of political and social Sciences at Lille Catholic University, to talk about what he learned in his trip around Italy visiting farms, and, in honour of the fact that Valentine’s Day coincided with the EU-AU summit this week, we bring you some fun facts about chocolate.

Topics

AgricultureAgrifoodFoodEUEuropean CommissionEuropean ParliamentEuropean CouncilCAPEUNewsCommon Agricultural PolicyEU PolicyAgrifood PolicyFarmingFarmersAgriculturalPolicyFood SecurityFood productionAnimal welfareOrganicSoilSustainabilityPesticidesGene EditingGMOBioBiotechnologyFood ChainNutritionMeatAgroecologyAgroforestryDG AGRIJanuszWojciechowskiDigital FarmingPrecision FarmingTradeFood safety