
2145 - Aquatics Impact from Prescribed Burning...Ag Day
Agriculture Today · Kansas State University
Audio is streamed directly from the publisher (traffic.libsyn.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
- Fins, Fur and Feathers: Water Impacts from Burning
- Family of Agriculture
- Kansas Distinguished Dairy Award Winner
00:01:05 – Fins, Fur and Feathers: Water Impacts from Burning: Drew Ricketts and Joe Gerken start today's show with a part of their Fins, Fur and Feathers podcast. They discuss how prescribed burns can impact water sources.
00:12:05 – Family of Agriculture: Continuing the show is Jill Zimmerman, president of the Kansas Agriculture and Rural Leadership program, as she shares her experiences in agriculture and what makes the industry unique for Ag Day.
00:23:05 – Kansas Distinguished Dairy Award Winner: K-State dairy specialist Mike Brouk ends the show recognizing the dedication of McCarty Family Farms, now in its fifth generation, as they have been named the Kansas Distinguished Dairy Award Winner.
Send comments, questions or requests for copies of past programs to [email protected].
Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.
K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.