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147. Making southwest Indiana an agtech hub for specialty crops
Season 4 · Episode 147

147. Making southwest Indiana an agtech hub for specialty crops

Southwest Indiana is known for its melon production. Now they want to be known for agtech in specialty crops, too. On this week's episode, Gerry Dick with Inside INdiana Business, talks with Nichole Like, CEO of The Pantheon. They talk about the theatre's

Agbioscience

November 1, 202117m 52s

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Show Notes

Southwest Indiana is known for its melon production. Now they want to be known for agtech in specialty crops, too. On this week's episode, Gerry Dick with Inside INdiana Business, talks with Nichole Like, CEO of The Pantheon. They talk about the theatre's recent renovation and evolution into a business incubator, creating opportunities for entrepreneurs in southwest Indiana and advancing agtech in the region.

Topics

agbiosciencebiosciencelife sciencefoodanimal healthplant scienceagtechagriculturenutritionone healthfood is healthbioinnovationbiomanufacturinginnovationentrepreneurshiptalent and workforce