Reframing Healthy Food and Healthy Bodies
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Show Notes
For Latina parents like Melissa Huerta in Berwyn, IL, providing her children with food that reflects her Mexican upbringing is a priority. But this objective is complicated by the relative convenience of processed foods, and her 9-year-old daughter’s preference for spaghetti and meatballs. In this episode, reporter Julia Binswanger digs into the array of issues facing families looking to feed their children healthy and culturally significant foods, as well as the implications of new guidelines around childhood obesity. Leaders at organizations working to provide fresh produce and culturally specific food staples discuss their work in neighborhoods across Chicago, many of which are in food deserts.
For more information, all episodes, and transcripts in English and Spanish visit us at 100latinabirthdays.com. Follow us on social media @100latinabirthdays.
100 Latina Birthdays is made possible by grants from the Healthy Communities Foundation, Woods Fund Chicago, the Field Foundation of Illinois, JB and MK Pritzker Family Foundation, and the Chicago Foundation for Women. Mujeres Latinas en Acción is the series' fiscal sponsor.
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